One of our best-sellers! This skinless grill sausage is mild in flavour and lightly seasoned with paprika, ginger, nutmeg and black pepper. Really tasty and a real classic.
- Rollergrill: 80-85°C 25 min-2h - Frying table: 95-100°C 30 min-2h. Turn every 15 min. Inner temperature: 72 °C
Keep frozen (-18 °C) until the date on the package (use-by date). In refrigerator (+8 °C) max. 5 days. Must not be refrozen after defrosting
Defrost in fridge for about 12-24h before cooking. Do not refreeze after defrosted. In refrigerator (+8°C) max 5 days.
Pork and beef meat (54%), water, potato flour, pork fat, connective tissue from pork, salt, dextrose, potato fibre, stabilizer (E450), spices and spice extracts (cayenne pepper, cilantro, nutmeg, black pepper, garlic), onion powder, antioxidant (E300), preservative (E250) smoke aroma. Origin of meat: EU
Free from lactose
Free from milk
Free from soy
Free from egg
Free from pea protein
Free from gluten