Frying Hot Dog 150g

This natural skin sausage weighs in at 150g and has a lovely taste of black pepper, Cayenne pepper, nutmeg and garlic. Perfect for customers who are a little extra hungry!


Defrosted product shall be prepared on: - Frying plate: 180 °C for about 20 min. Turn side every 5 min. - Hot plate: 95-100 °C for about 40 min-2 hours. Turn side every 15 min. Heating on plate is best suitable on plates left side. Inner temperature: 72 °C.


Deep frozen: -18 °C or below until specified date on package expiration date). In refrigerator (+2 °C to +8 °C), max 5 days.

Defrost in fridge for about 12 hours before cooking preperation. Do not refreeze after defrosted.


Pork and beef meat (56 %), water, potato flour, pork fat, connective tissue from pork, dextrose, cooking salt, potato fiber, stabilizer (E450), spices and spice extracts (black pepper, cayenne pepper, cilantro, nutmeg, garlic), onion powder, antioxidant (E300), preservative (E250), smoke aroma. Origin of meat: EU

Nutritional values 100g

  • Energy1050 Kj/250 kcal
  • Fat20 g
  • - Of which is saturated fat10 g
  • Carbohydrates8.5 g
  • - Of which sugars1.5 g
  • Protein9.5 g
  • Salt2.3 g

Other Labeling

Free from lactose

Free from milk protein

Free from soy

Free from egg

Free from pea protein

Free from gluten

Manufacturing country


Packaging information

  • Weight/Each150 g
  • Pcs/Carton.48 pcs
  • Weight/Packaging.1.8 kg
  • Total number of packages/Carton4 pcs
  • Weight/Carton.7.2 kg
  • Pcs/Pallet/lav60/12

Shelf life

300 days